Bordeaux Wines

The Bordeaux Wine Council is delighted to be the wine sponsor for the Taste of Christmas Restaurants.

We will be suggesting Bordeaux wines to accompany the many culinary delights available from the likes of The Cinnamon Club, Roast, Gauthier and Hotel to Vin, to name but a few.

Within each restaurant area there will be a Bordeaux bar selling glasses of wine so you have the opportunity to experience firsthand, why ‘Good Food Would Choose Bordeaux’.

For centuries wine has been produced in Bordeaux. This has led to a great understanding of the influenc

e of the climate, the land and the grape varieties which produce the best wines in the region. Many of the vineyards are still family-owned.

Each year the winemakers use their skill and experience to blend their grapes – Cabernet and Merlot for the reds, Sauvignon and Sémillon for the whites – to produce wines of character and diversity, whose restrained style makes them especially good with food.